The Joys and Benefits of Living Compassionately and Healthfully. In Other Words: Vegan.
Compassionate Fashion

I get a lot of questions from both men and women about finding compassionate clothing and shoes made without animal skins, fur, hair, or other body parts(!) – that are both fashionable as well as affordable. Today, I share my thoughts about why it costs a little more to...

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Livestock industry hinders California’s water conservation

Guest commentary: Livestock industry hinders California’s water conservation Editorial for Contra Costa Times ‘Opinion’. Published: March 2014 Colleen Patrick-Goudreau reflects on our use of water as a limited resource. By Colleen Patrick-Goudreau Via the newly signed Farm Bill, the Obama administration is offering $100 million to bail out the...

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Setting Boundaries, Reading Chaucer, and Talking Bees

Join me today as I talk about the importance of knowing where we end and another person begins, which is also today’s tweetable! This theme runs through my week’s re-cap, as well as in this episode’s emails and phone calls. In our segment, Verbal Vivisection, I dissect some positive...

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Vegan: The Way to Compassion

The new format of my Food for Thought podcast includes a segment called The Compassionate Life in which I share my own reflections and observations of what it means to live a compassionate life. In today’s episode, I establish the fact that the foundation of veganism is compassion –...

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Creating a Foundation of Compassion

Join me today as I talk about my goal of sleeping in every county in California, about writing my next cookbook, and about my experience demystifying “vegan food” with a bed-and-breakfast proprietor. This episode is also the first in which I incorporate your phone calls, which include a question...

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